Hydrogenated Olive Oil

Hydrogenated Olive Oil
Ingredient origins
Olive Fruit
Skin Conditioning Agent, Viscosity Modifying Agent
Common name
Hydrogenated Olive Oil
EWG score
What is EWG score?
The EWG score is a hazard score ranging from 1-2 (low hazard), 3-6 (moderate hazard) and 7-10 (high hazard) published by the Environmental Working Group. Their data is sourced from the Skin Deep® database and studies published in open scientific literature.
Our world class research and development team has ensured this ingredient meets our strict health and environmental safety criteria.
Ingredient details
Hydrogenated Olive Oil is the end product of the controlled hydrogenation of olive oil.